6/11/2023 0 Comments Chinese mid autumn festival![]() For example, Cantonese style mooncakes need to be made ahead of time with inverted sugar syrup-some people substitute it with honey. The process can be complicated but it is doable. The fillings are also versatile such as lotus paste with egg yolk, sweet beans, and different kinds of mixed nuts. ![]() The main ones are Cantonese style, Su Zhou style and snowy mooncakes. You can buy or make mooncakes, and there are variety of styles. Mooncakes are a special treat every year during this season. Today many people may not remember this story, but would enjoy mooncakes no less. What followed was the establishment of the Ming dynasty (A.D. On the night of the Moon Festival, the rebels successfully attacked and overthrew the government. Baked into each moon cake was a message with the outline of the attack. The leaders of the rebellion, knowing that the Moon Festival was drawing near, ordered the making of special cakes. Leaders from the preceding Song dynasty (A.D.960-1280) were unhappy at submitting to foreign rule and set how to coordinate the rebellion without it being discovered. Here’s a story of mooncakes, opens a new window: during the Yuan dynasty (A.D.1280-1368) China was ruled by the Mongolian people. Mooncakes are traditional Chinese pastries eaten to celebrate the Mid-Autumn Festival. Mooncakes Mooncakes with lotus paste/egg yolk made by Biblio Lotus team member Sharon Mooncakes made by Biblio Lotus team member Xuan Although traditions have changed over time due to changes in technology, science, economy, culture, and religion, it's always been about being together. Traditions and myths surrounding the festival are formed around these concepts.
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